Wide kutentha desizing enzyme CW-25
Kufotokozera
| Kupanga | Alpha-Amylase |
| Khalidwe | |
| Mphamvu yokoka yeniyeni | 1.1 |
| Mtengo wapatali wa magawo PH | ≥ 5.6 |
| Maonekedwe | madzi a bulauni |
| Makhalidwe | |
| 1. Kutentha kumayambira 20 ℃ mpaka 80 ℃. | |
| 2. Amagwiritsidwa ntchito popanga nsalu zosiyanasiyana za thonje ndi nsalu zosakanikirana kapena zosakanikirana. | |
| 3. Ndikoyenera makamaka kukongoletsa nsalu za rayon, nsalu zopaka utoto ndi corduroy. | |
| Ultra wide pH yogwira ntchito | 5.0 ~ 7.5. |
Kusungirako & Mayendedwe
1.Transport ngati zinthu zosaopsa.Pewani kutulutsa fumbi la enzyme.
2.125 Kg.ng'oma za polyethylene;1,000 Kgs.Net IBC tanks.
3.Sungani mu nkhokwe yozizira, youma ndi mpweya wokwanira pansi pa 25 ℃ ndipo sungani mouma ndikupewa kuwala kwa dzuwa.Chogulitsacho chakonzedwa ndikukhazikika bwino, ndipo kumwa kumawonjezeka chifukwa cha nthawi yosungirako nthawi yayitali kapena zovuta (monga kutentha kwakukulu ndi chinyezi chambiri).
4.Nthawi yosungira ndi miyezi isanu ndi umodzi.
Kugwiritsa ntchito
Mlingo wovomerezeka wa enzyme ya kutentha kwapang'onopang'ono cw-25: 3 ~ 5g / L (mlingo uyenera kusinthidwa moyenera malinga ndi kukula kwa zida ndi nsalu zotuwa malinga ndi zotsatira zoyeserera).1 ~ 2G / L ya olowera omwe si a ionic amatha kuwonjezeredwa mubafa lomwelo kuti athandizire kunyowetsa ndi kulowa (mayeso ofananira amayenera kuchitidwa musanagwiritse ntchito).Komabe, chelating agents sangagwiritsidwe ntchito posamba komweko.Madzi olimba ndi mchere wamba amatha kupititsa patsogolo kukhazikika kwa enzyme.Zinthu za ndondomeko: pH mtengo 5.0 ~ 7.5;Kutentha ndi 20 ~ 80 ℃.
